Ahem. Forgot to mention in previous post that at our July 18 meeting, let's make this a "share your own homemade gluten free concoction." Whether it's a total invention of your own, a modification of a GF recipe or a new twist on a glutenized recipe, let's share our favorites with the group. It can be a dessert, main dish, smoothie...whatever. What have you "made up" that is yummy?
And, also forgot to mention that Earth Origins is now attempting to label gluten free items with a green tag. How cool is that? Caveat emptor, of course, and I'd read the label regardless, but what a terrific effort to accommodate!
Ok, now I'm done. If you're starting at the top, please see prior post. :-)
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